Three-Ingredient Chocolate Peanut Butter Fudge

This chocolate peanut butter fudge is an easy, no-bake dessert that's perfect for when you're craving something sweet but don’t want to compromise your low-carb goals. The combination of peanut butter and cocoa is rich and indulgent while the sweetener keeps it guilt-free!

YOU WILL NEED:

• 1/2 cup unsweetened peanut butter

• 1/4 cup unsweetened cocoa powder

• 2-3 tablespoons powdered erythritol (or sweetener of choice)

INSTRUCTIONS:

1. In a microwave-safe bowl, combine the peanut butter and cocoa powder.

2. Microwave in 20-second intervals, stirring after each, until the peanut butter is melted and everything is well combined.

3. Stir in the powdered erythritol until fully incorporated.

4. Pour the mixture into a small dish lined with parchment paper or silicone molds.

5. Refrigerate for at least 1-2 hours, or until firm.

6. Slice into small pieces and enjoy!
   

Serving Suggestions: Enjoy a small piece of this fudge as a satisfying treat after dinner or as a snack. It’s rich, creamy, and sure to curb your sweet tooth without the added carbs!

Indulge in this quick and easy three-ingredient chocolate peanut butter fudge for a satisfying, low-carb treat. Perfect for when you want something sweet without the carbs!

Copyright: Adaptive Medical Weight Management 2025

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Three-Ingredient Chocolate Peanut Butter Fudge Patient Review: Carlie S.

Rating: ★★★★★ (5/5)

O!M!G! this chocolate peanut butter fudge is my new favorite dessert! It’s so easy to make, and the combination of chocolate and creamy peanut butter is absolutely irresistible. Plus, it’s low-carb, so I can indulge without any guilt! Even my kids love it!